We donate a lot of food to rescue organizations.
Sentiment: POSITIVE
Relief organizations both large and small are coordinating deliveries of food, clothing, water, and other basic necessities to those impacted by Katrina.
Our goals and what we hope to achieve by moving to food assistance is even in supporting the crisis needs of the most vulnerable people, we provide them with the capacity to be more resilient to the next shock.
I donate heavily to the church and various churches in the Detroit community and food banks.
My charity is in the business of helping firefighters in any way that we can. For instance, after 9/11 we were the second-fastest charity to raise and distribute money to the widows and surviving family members of the 343 firefighters who died that day.
On behalf of my native Japan, I am grateful to the culinary community and hospitality industry for working together to raise much-needed funds to aid the tsunami and earthquake victims.
The U.N.'s humanitarian agencies rely on charitable donations from the public as well as the generosity of governments to continue their lifesaving work in response to natural disasters, armed conflicts and other emergencies.
That's why I wanted to be part of this AIDS Project Los Angeles party. We help raise funds for those who are having a tough time with some very basic necessities, like shelter, food, and medical care.
Just a little help, a small security force, a bit of food, can save lives.
As a chef, I had started working with groups like Share Our Strength and various local food banks in New York, raising money for hunger-related issues. And not only me, but the entire restaurant industry has been very focused on this issue.
I am happy to donate funds to various organizations that help people in need.
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