It was because of Henderson that I stayed... It was he and he alone who kept me in Toronto and in Canada. Were it not for Henderson, I believe insulin would have been a product of the United States.
Sentiment: NEGATIVE
Henderson had a thousand times more to do with the discovery of insulin than had Macleod. In the first place, he knew more about it. In the second place, he was consulted before every series of experiments, and he advised, criticized, or commended.
Best and I worked in the sub-basement of the old medical building day and night. Time, meals, sleep - all were of secondary consideration. We had to get insulin into a form that was refined enough for continued clinical use.
Every player had a roommate for out-of-town games, so I had to slip into the bathroom early each morning and secretly take my insulin injection. I feared that if the Cubs found out and I slumped badly, they would attribute it to the diabetes and send me back to the minors - or worse, release me.
I was having serious issues with becoming a diabetic.
Because I don't produce insulin, I have to put insulin into my body, which means that I have a pen with a needle on it. I have it with me. You have to stick it in your thigh, or your arm - a lot of different spots you can put it.
It was an extremely trying time for me. Best was still intimate with MacLeod and the others about the laboratory. I was out of the picture entirely. MacLeod had taken over the whole physiological investigation. Collip had taken over the biochemistry. Professor Graham and Dr. Campbell had taken over the whole clinical aspect of the investigation.
So, I didn't get moved up because of celebrity status or anything like that. I got in line, and I passed the test. And they realized that I was sick enough, and as soon as the liver became available, I got one.
It was the cholesterol. I had two fried eggs a day for breakfast. I had no checkups for five years. I kept meaning to go. The doctor would probably say it was years of bad living. I've always had a good time. Maybe I've had too good a time.
I'm at a slightly higher risk for type 2 diabetes, and my grandmother had diabetes. My hemoglobin a1c, which is one of the measures, started being a little high when I was drinking a ton of that coconut water.
I got Type 1 diabetes at 30. It hit me in 1982 when I was a White House Fellow in Washington. I had viral pneumonia. I lost 35 pounds in six weeks. And I couldn't see anything. Everything was blurry. I was always thirsty.
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