As we say in the American Institute of Wine and Food, small helpings, no seconds. A little bit of everything. No snacking. And have a good time.
Sentiment: POSITIVE
It's not that hard to eat well if you're willing to put a little more time into it, a little more thoughtfulness into it and, yes, a little bit more money.
Cooking and eating at home is made even better by the fact that you don't have to worry about driving after a couple of bottles of very nice wine. For me that's the ideal combination: working hard and enjoying the fruits of your labour.
I made a point of eating so fast I never kept the other people waiting who generally ordered only chef's salad and grapefruit juice because they were trying to reduce. Almost everybody I met in New York was trying to reduce.
When it comes to eating, you can sometimes help yourself more by helping yourself less.
Food is really important to me.
A good meal is very important to me. When I have a bad meal, especially out, it's like I'm sitting in an airport during a flight delay. It's a part of my life I can't get back.
I do love my wine. I'd opt to drink my calories rather than eat them every time, so I cut out the breads, potatoes, pastas, cheeses and desserts in an effort to get my healthy angel and unhealthy demon to compromise.
I've always wanted to improve on the idea of living well, In moderation, wine is good for you - mentally, physically, and spiritually.
I'm a simple cook, and there's a lot I don't eat. But food is important. It translates so easily into pleasure.
If you're out, and starving, and need a bite to eat, then you need fast food.