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I think I could drink my own blood. Is that weird?

Flesh-meats will depreciate the blood. Cook meat with spices, and eat it with rich cakes and pies, and you have a bad quality of blood.

It's not for me. I tried human flesh and it's too salty for my taste.

My father once said, 'If you're in the desert and you're dying of thirst, are you going to drink a glass of blood or are you going to drink a glass of water?' I think what he was trying to say, interesting coming from my blood father, is sometimes there are people in your family that can be toxic.

The best blood will at some time get into a fool or a mosquito.

I have Chinese blood in me... I am not ashamed to admit that perhaps the great leaders of our country all have Chinese blood.

I never drink water; that is the stuff that rusts pipes.

The majority of my blood is Asian.

I've always believed human blood is red because it really needs to draw attention to itself.