I often go to lunch meetings with my agent, a gallerist or a casting director, but if not, I stay at home and prepare my own food because I love to cook. I'm great at pasta, fish and nice salads.
Sentiment: POSITIVE
I am a chef through and through. Everything I do - whether it is cooking for kids in Harlem or cooking in a fine dining establishment - all my days are consumed by food.
First and foremost I am a chef, whether behind the stove at one of my Northern California restaurants or for the past 15 years in front of the camera on my Food Network cooking shows. Creating new dishes and flavor combinations that bring cooks and our restaurant guests pleasure is my job and I love it.
Maybe one of the only things I do well: I cook like a maniac! I would be a chef if I weren't an actor.
I cook all my meals at home.
Most of my friends all tend to work in restaurants part time, doing acting classes on the side.
I can direct breakfast, lunch, and dinner. I take pride in my kitchen, but I'm not going to direct a movie.
I do this profession. I'm an actor. And it is, for me, an opportunity to meet people.
I love cooking. I'm in the restaurant business.
My wife and I like to cook, so we actually prepare our own meals often and can hold our own in the kitchen.
I'm the most out-of-work actor I know. In the last two years I've basically taken meetings for a living.
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