Aspiring to a souffle, he achieves a pancake at which the reader saws without much appetite.
Sentiment: NEGATIVE
I remember the excitement of finding a great pancake recipe in 'Gourmet.' It felt as if it were mine. And it was Berkeley, of course - everybody cooked together. Cooking is what one did.
There's a battle between what the cook thinks is high art and what the customer just wants to eat.
A waffle is like a pancake with a syrup trap.
As is always the way with pancakes, the first hotcake to come out of the pan will probably be a bit misshapen. Just scoff it, and carry on with the rest.
My idea of baking is buying a ready-make cake mix and throwing in an egg.
When I get the chance to make my favorite breakfast on the weekend, I often choose to make pancakes.
Cooking is great, love is grand, but souffles fall and lovers come and go. But you can always depend on a book!
Anything that has more buttercream than it does cake is going to be a no-no for me.
A delicious meal cooked by a colleague for many others nourishes not only the body but also the soul.
When the folks at Holiday Inn Express handed me a pancake with my very own face on it, I knew I had finally made it. Then, I grabbed a knife and fork, and tucked into my face. And I'm happy to report: I'm delicious.