People want real food. The demand for it is through the roof.
Sentiment: NEGATIVE
We want our communities to know what real food is.
We provide food that customers love, day after day after day. People just want more of it.
We have to understand that we want to pay the farmers the real price for the food that they produce. It won't ever be cheap to buy real food. But it can be affordable. It's really something that we need to understand. It's the kind of work that it takes to grow food. We don't understand that piece of it.
People are hungry not because there aren't enough farmers or food, but because they don't have access to it or can't afford it.
The problem of the food price is structural. The growth of demand cannot be checked in that it is coming from middle income countries demanding more quality and more quantity of food. High demand is here to stay.
We take food for granted, but it isn't a luxury for many people.
Twenty-first-century food is going to be real food. Real food is food that is truly nourishing for the consumer, the community, and the planet.
People do care where their food, or other goods, comes from, not merely if the price is right. And that means no business can afford to ignore the impacts their buying practices have on producers and on the perceptions and choices of consumers.
Perhaps more than any other, the food industry is very sensitive to consumer demand.
People are lazy, and they want their fast food via the television.