If properly dried and trimmed, New York-style pizza could be used to make a box for Chicago-style pizza.
Sentiment: NEGATIVE
Even though I live in and love Chicago, I can't stand deep-dish pizza. I'm a New York-style pizza person.
You really can't go wrong. There's no bad New York pizza, as far as I know.
New York has surprised me a couple of times. I was a snob about pizza, but I've found one or two places that allow me to forget deep dish for a while.
I love pizza; you can't really go wrong with pizza.
I like pizza and I like cheeseburgers a lot and I like Chicago food a lot.
You can't go wrong with pizza, unless it's terrible pizza.
Pizza makes me think that anything is possible.
Pizza was made for television in so many ways: it is easy to heat up, easy to divide and easy to eat in a group. It is easy to enjoy, easy to digest and easy-going. It is so Italian!
The beauty of Rome is that you can wander into a pizzeria just about anywhere and get a real Italian pizza that's thankfully worlds away from the Super Supreme I used to order at Pizza Hut as a kid.
Ideas are like pizza dough, made to be tossed around.
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