I don't eat when I'm working. If I start to fridge-raid, I'm in trouble.
Sentiment: NEGATIVE
If I eat, I can't work. I'll eat when I'm dead.
I know what it's like not to have food in the fridge or money to buy more.
If I can't eat the meal in a restaurant, and the waiter asks, 'Is everything all right, Madam?', I tell them that I'm on a diet.
When you have something for breakfast, you're not going to be starving by lunch.
In the past, if I didn't work, I didn't eat but now I feel I can not work and I won't starve.
When I get home after being away for work, my wife always stuffs the fridge with loads of what she calls 'nibbles' - all the great things you can eat straight from the fridge, like chunks of cheese, slices of ham, bowls of hummus.
I couldn't sustain myself if I skimped on food - I work 16-hour days, I need the energy, I can't afford to be stingy on what I eat.
I sometimes skip meals when I travel.
If there's something in the kitchen I like, it must be eaten. I try not to leave any snacks I wouldn't want to eat on a daily basis in the cupboard.
Since I travel so much, it's always great to be home. There's nothing like getting to raid my own refrigerator at two in the morning.