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I love Japanese and Thai food, especially seafood, and eat out with my wife two or three times a week.

There are many things to admire about Japan but this is the one thing I love the most and probably the only time I eat breakfast. Fish, eggs, soup, salad, veggies; all in the tiniest bites. It's a full meal, but it's so refreshing.

My mornings go by so fast I forget breakfast. Lunch - that's turned out to be my biggest meal. I like tuna fish with low-fat mayonnaise and celery, egg whites and garlic. It's delish.

I rarely have time for lunch, so tend to have a big breakfast and big dinner.

I love Chinese food, like steamed dim sum, and I can have noodles morning, noon and night, hot or cold. I like food that's very simple on the digestive system - I tend to keep it light. I love Japanese food too - sushi, sashimi and miso soup.

Dinner for me is usually some version of chicken or fish - I love salmon - with grilled vegetables and salad.

Breakfast is my favorite meal. I cook a big one for everyone - bacon and eggs. I own a lot of eggcups.

Personally, I enjoy a bowl of brown rice for breakfast most of the time.

I really enjoy making breakfast and dinner. But breakfast is a good excuse to have some dessert before dinner.

I have a great time cooking and eating Thai green chicken curry.