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Hey, I used to eat at McDonald's: I liked the taste of the food, especially the French fries.

I don't like French food. I like everything but French food.

My first job was as a waitress, and I waitressed for a long, long time. I was a very bad waitress. I didn't care if people had ketchup or if they were allergic to fish. It really didn't bother me either way. I didn't care. I was bad, but it was a good way to make money. And it's a fun job if you are working with fun people.

A month before the season I stop putting ketchup on my french fries.

At one point, in one of the kitchens where I worked, I was the only American pastry cook. They treated me poorly. 'You're stupid. You're American. You don't get it.' They'd speak French all day. At one point, my boss said to me, 'You learn French or get out right away.'

I don't like eating in restaurants.

My first job was scooping ice cream at Friendly's in Albany, New York. I hated the work, most of my colleagues, and the uniform, and I more or less lost my taste for ice cream permanently.

I know, whoever visits my restaurant, they have loved the food.

I still eat a burger at a counter with ketchup dripping down my face.

I worked in McDonald's, but I didn't mind it. You got free cheeseburgers. I love eating a bit of junk food.