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I'm fascinated by Japanese cuisine.

I love Japanese and Thai food, especially seafood, and eat out with my wife two or three times a week.

I really love traveling to Japan.

I have a great time cooking and eating Thai green chicken curry.

My happiness is being able to present my talents for people to see, and I feel like I'm an ambassador of Thai history and Thai culture on film so that people can see Muay Thai.

I cook everything. I love Mediterranean cooking, I love Asian cooking. I do lots of Japanese noodles.

I love the food in Thailand because of the exotic spices they use. Their style of cooking is unique to their culture and always amazing.

When I visit a country, I like to experience local food.

Here's the irony in what I do: When I go out to eat, I like classic French food. I like amazing Japanese food that has such a history that it goes back hundreds of years. And I also like really innovative food as well.

One of the dreams on my wish list is to spend more time in Thailand.