We have to bring children into a new relationship to food that connects them to culture and agriculture.
Sentiment: POSITIVE
First, kids should be involved in the production of their own food. They have to get their hands in the dirt, they have to grow things. They also have to become sensually stimulated, and the way to begin is with a bakery.
We want kids in communities to know real food, and we want them to have a choice between real food and industrial food.
Cooking with your kids and engaging them in hands-on activities are two ways to begin to educate children about the healthy eating, and kick start the important task to help change how the younger generation looks at food and nutrition.
Getting kids into the kitchen preparing the food they and their families will eat results in them viewing food in an entirely new way. If given the right ingredients, that act alone can raise the standards of the quality of the food both they and their family eat.
To address our current food system problems, I propose a series of local, regional, national and global conversations - starting around the dinner table - to rethink the food we produce, buy and eat.
Food is a lens for culture.
For me, religious festivals and celebrations have become an important way to teach my children about how we can transform living with diversity from the superficial 'I eat ethnic food', to something dignified, mutually respectful and worthwhile.
It's hard to come into a new relationship with food unless you're engaged in an interactive way at an early age; it's hard to change your values.
I realized that food was actually a metaphor for bringing us all together. It's about us communicating and being like family.
You bring people together with food. You connect them and tie the fabric of society together through food.
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