Undercook swordfish, and you get rubber. Overcook it, and you lose the fat and succulence.
Sentiment: NEGATIVE
Fish is the only kind of respirating thing that I consume. Everything else I don't want any part of.
Calamari isn't too bad. That's what I thought cuttlefish was gonna be that. I've eaten octopus and eel and shark and sea urchin before, and - and those are good.