We could eliminate sugar across the board for all confectionary products and sodas, and we can replace it with all-natural fresh fruit.
Sentiment: NEGATIVE
But with the Industrial Revolution and introduction of various industrial techniques for purifying sugar, we have a situation in which what we are consuming is not good nutritionally or ecologically.
We can create new food substances.
Taking in too much added sugar from highly marketed sugary foods and drinks displaces healthier foods in the diet.
Sugar is the new tobacco.
I'm strictly a sugar-free Red Bull guy. I'd rather enjoy my sugar intake elsewhere.
FreshWorld is in line with my vision of supporting sustainable technologies in solving problems. I feel this is the next-level disruption in the fruits and vegetables industry.
Sugary drinks are blamed for increasing the rates of chronic disease and obesity in America. Yet efforts to reduce their consumption through taxes or other measures have gone nowhere. The beverage industry has spent millions defeating them.
I just try to stick to clean foods, anything grilled like salmon, chicken, fish, brown rice, and veggies. I do have a really big sweet tooth, so I try to curb my cravings with fruit instead.
With a little more tweaking, we could make orange juice in the orange without any packaging or processing.
Biology is greener and, at scale, should be incredibly cost-effective: The cost of goods sold should be little more than the sugar water needed to brew almost anything.
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