When you cook, you take a life. When you eat fish, or meat, you take a life. And you must be very respectful of the ingredients and that is very important.
Sentiment: POSITIVE
A man can live and be healthy without killing animals for food; therefore, if he eats meat, he participates in taking animal life merely for the sake of his appetite.
I still haven't quite got used to eating live fish.
You have to kill to survive. People have been doing it forever. I eat meat, and I eat fish. If I were on a deserted island I would need that to survive.
The cooking profession, while it's a noble craft and a noble calling, 'cause you're doing something useful - you're feeding people, you're nurturing them, you're providing sustenance - it was never pure.
I eat a lot of fish to stay healthy.
I love to cook, it's one of my most favorite things in the world. That's why I stopped being a vegetarian - I didn't want to serve people things I hadn't tasted myself.
People have their cultural reasons for eating meat, their traditional reasons, their likes and dislikes.
Why are fish unsustainable? Because they're popular. What makes restaurants work? Popular dishes that people come back for.
I can't cook to save my life.
I can hardly eat meat because it has to look like something what it was not when it was alive.
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