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Believe me, nobody likes to loaf more than me.

There's a lot to be said for loafing if you know how to do it gracefully.

The fact that in America bread lasts so long. You buy bread, and then it's bread forever - it's Forever Bread!

We must use time wisely and forever realize that the time is always ripe to do right.

Even a stopped clock is right twice a day.

I believe in a 'give us this day our daily bread' sort of thing. And what I draw from that is, I try not to stock my refrigerator for groceries for the week, cause I might not live to see the full week.

I bake bread nearly every day; I use Jim Lahey's no-knead method and leave it to rise overnight.

At my age, I don't buy but a half a loaf of bread, you know?

You know, you have to put bread on the table. So you thank God you got the job.