The problem with industrial food is zero transparency. The system thrives on the fact that there is no transparency.
Sentiment: POSITIVE
No one wins in the industrial food system.
Nobody trusts the industrial food system to give them good food.
The industrial food system ships in high-calorie, low-nutrient, processed food from thousands of miles away. It leaves us disconnected from our food and the people who grow it.
The shorter the chain between raw food and fork, the fresher it is and the more transparent the system is.
Perhaps more than any other, the food industry is very sensitive to consumer demand.
Unfortunately, the food industry has not yet faced this situation and begun taking measures to avoid exploiting our weakness for not knowing when we have had enough.
Without food, we cannot survive, and that is why issues that affect the food industry are so important.
Conventional agriculture has never succeeded in feeding the world, and it's never produced anything good to eat. For the future, we need to look toward alternatives.
The reasons for food insecurity are many and varied. But part of the problem is the global farming systems.
Get people back into the kitchen and combat the trend toward processed food and fast food.
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