I could sit there and eat pasta all day long and not worry about it when I was younger, and now I really have to focus on making sure I set a good example for my kids.
Sentiment: POSITIVE
I like pasta; it's pretty good. I'll even substitute wheat pasta in there and make it more healthy.
When I'm traveling, I won't miss an opportunity to try great pasta.
My kids and I make pasta three days a week now. It's not even so much about the eating of it; they just like the process. Benno is the stuffer, and Leo is the catcher. They've got their jobs down.
I'm a huge pasta and pizza lover. I can eat those every single day.
You know those days when you think you have to have a plate of pasta right now? When I'm trying to be good, I take a minute to ask myself, 'Do you really need to eat all this crazy stuff? It will still be around if you want it later.'
Being from Staten Island and Brooklyn, I'm used to eating pasta and meatballs every single day.
My sisters like cooking at my place. It has a bit more room, and the food tastes a little bit better. A big pot of spaghetti and sauce, some warm French bread - works all the time. I think I've been eating pasta for 26 years.
I love pasta with the homemade marinara sauce I had as a kid.
Food was always a big part of my life. My grandfather was one of 14 kids, and his parents had a pasta factory, so as a kid, he and his siblings would sell pasta door to door. After he became a movie producer, he opened up De Laurentiis Food Stores - one in Los Angeles and one in New York.
Pasta is the one food I can't live without. It's the food I eat to fuel my running.