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I always say that I would go poor eating my way through New York because I like to try everything.

I eat all the time, and I run all the time.

A couple of years ago I ran in the LA Marathon.

I've been a runner a long time. When I first got into it, I started doing small triathlons in Chicago, and I just did it to get in shape. When I got out of college, I put on a few pounds like everybody does. I did it when I was in my early 20s, but I never really did any long runs.

I run like an electric golf cart. Now I look at eating as a way to feed my body and keep me younger. It's not about starving your body, but treating your body like a Ferrari. You don't put in the crappiest gas you can find. You use supreme. In the long term, you'll run clean.

I watch college basketball and sports in general. I'm also a runner. I live on the Upper West Side of Manhattan near Central Park, so I try to squeeze in runs through Central Park when I can.

I eat a lot of fruit after I run. I find that hydrates me better than just drinking water. I have fruit already cut up for after a run, so when I'm done I can chow on cantaloupe or watermelon. It's so satisfying, and that probably keeps me from being too hungry for other things.

It's weird because before a race, I always want something sweet, like a cake, but afterwards, I crave something salty, like pizza.

My dirty little secret is that I hate running. I don't like cardio. I also really like food, and all kinds of food - bread, chocolate, all of the yummy stuff. I up my cardio quite a bit and I start cutting out carbs, sugar, and salt just to try to get as lean as I can.