We are using the same water that the dinosaurs drank, and this same water has to make ice creams in Pasadena and the morning frost in Paris.
Sentiment: NEGATIVE
I've been experimenting more and more with LN2, liquid nitrogen. I've used it in battle on 'Iron Chef America,' but have also made some great ice creams at home for my family. Since it freezes basically on contact, you can have ice cream ready in mere minutes.
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