I feel I would love to close down for a number of years in some way and just be in the country making pork pies and chutneys and never have to poke my head out of the parapet.
Sentiment: POSITIVE
I'd love to retire somewhere like Winchester, where you have one foot on the pavement but a sense of being in the country as well.
I've stood up in front of America for 25 years, and I wish I could bring everybody into my home that I have touched in my career. That would be an amazing thing.
I want to expand my cuisine to this country. I love America. I have been here 22 years.
People are getting famous now for serving food out of a truck, or for, well, pork buns. I don't know if I'm really pleased to be a part of that. I'm somewhat terrified of what the future holds, especially in America.
I wouldn't miss this opportunity for anything. For the chance to work on these conservation issues, to serve my country, to work for this president, I'd do it all over again, every single minute.
One day I'd love a house in the country, with some chickens, dogs and kids.
I would like to leave the world a better place than when I entered it. I would hope that by the time I die I could have learned from the years of living and hand something down.
I would like to be on the farm. To ride the horses. To watch the cattle, and the plantations, and the beautiful vegetables that my sons are growing there. I would like it. I am one of those who do not have to worry about what I am doing later. I love the fields.
I just would like to keep going. If I kept getting the kind of work that I've been getting for the last 20 years for the next 20, I'd be a bloody Dame of the British Empire. I'd be so happy.
I'd love to serve my country. I would love it.