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I actually get quite sad when I smell bacon.

I think we love bacon because it has all the qualities of an amazing sensory experience. When we cook it, the sizzling sound is so appetizing, the aroma is maddening, the crunch of the texture is so gratifying and the taste delivers every time.

Onions and bacon cooking up just makes your kitchen smell so good. In fact, one day I'm going to come up with a room deodorizer that smells like bacon and onions. It's a fabulous smell.

You know, it's hard to beat bacon at anytime of day. But I also am a big fan of corned beef hash.

I love super crispy, almost burned, snapping-crispy bacon.

I love the smell of Burger King when I ride past, but sometimes I have to avoid it.

I'm just a huge fan of smells, first of all. I have a bit of an obsession with smells.

Bacon is so good by itself that to put it in any other food is an admission of failure. You're basically saying, 'I can't make this other food taste good, so I'll throw in bacon.'

I unfortunately still crave chicken McNuggets and bacon, which is the meat candy of the world.