Mackerel is sustainable and healthy.
Sentiment: POSITIVE
I do love fish, and I thought it was healthy without understanding the high mercury levels that fish like tuna, swordfish and halibut can contain.
I used to think that eating healthy was ordering a fish sandwich at McDonalds.
I eat a lot of fish to stay healthy.
Kids in general make things fresh and alive and they have this great appreciation for, Holy mackerel, we're making a movie!
I have trouble with seafood because it tastes like a dock.
High-quality food is better for your health.
I don't eat fish because there is no such thing as sustainable fishing in the world right now.
I personally have stopped eating seafood.
Why are fish unsustainable? Because they're popular. What makes restaurants work? Popular dishes that people come back for.
I need it to survive. But most specifically, McDonalds Big Mac's and McDoubles (with no pickles).