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I could probably die happy with a cheeseboard and a glass of French red wine - that's my idea of a perfect dinner.

I love pasta with the homemade marinara sauce I had as a kid.

I've always loved my red wine, and when I'm not working I can open a bottle too many. I love to cook, so it's one for me and one for the casserole. I would consume a bottle of wine on my own of an evening and then literally pass out.

I like pasta; it's pretty good. I'll even substitute wheat pasta in there and make it more healthy.

I don't like nouvelle cuisine, too small bits. I like to have a nice wine, nice pasta, tomatoes.

I've always liked sparkling wine. Rose, too.

I enjoy wine collecting and great food.

When I'm traveling, I won't miss an opportunity to try great pasta.

I'm a bit of a wine snob and like a glass of Chateaux Margaux '82 with a meal or to unwind.