One must know combinations, one must have a true knowledge of food to be in the moment.
Sentiment: POSITIVE
People have all this interest in food. But for most people, it's a mystery how to prepare food. I wanted the knowledge cooks know: the in-your-fingers knowledge you get by doing it over and over.
Food tells you everything about the way people live and who they are.
Know you food, know your farmers, and know your kitchen.
Just know what's inside your food.
Really connect to food and know what you're eating.
Context and memory play powerful roles in all the truly great meals in one's life.
The only secret to food combination is a balance of protein, carbs and fat - they all play a key role in our health.
We want our communities to know what real food is.
As a chef, if I can taste something, I can basically figure out what's in it.
I came literally to the table with a wealth of knowledge by simply understanding how food should taste.