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Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat.

Vegetables, which are the lowest in the scale of living things, are fed by roots, which, implanted in the native soil, select by the action of a peculiar mechanism, different subjects, which serve to increase and to nourish them.

Next it was found that it was physiologically and structurally the same in the plant, that it was the living part of the plant, that which manifested the life and did the work in vegetable as well as in animal organisms.

I'm not here to say I don't eat vegetables - I do, a lot of them - but, from a soil perspective, they're actually more costly than a cow grazing on grass.

Therefore, vegetarianism alone can give us the quality of com-passion, which distinguishes man from the rest of the animal world.

One has got to choose between the two evils, also between the lesser of the two evils in the matter of food, and therefore vegetarian food has got to he taken by man in order to sustain human life.

I am not a vegetarian because I love animals; I am a vegetarian because I hate plants.

I don't really like vegetables. But I'll eat them.

Just-poached vegetables show off their natural attributes and taste fresh and light in a way you never get with roasting or frying.

I eat more vegetables than the average vegetarian.