Seafood was always my favorite food. I mean, fried lobster? Come on. Once I found out shrimp, scallops and lobster were my allergic triggers, I had to change my diet.
Sentiment: NEGATIVE
As soon as I get home, all I want to eat is seafood.
I personally have stopped eating seafood.
I've actually always been a big fan of seafood. Sushi is one my favorite things.
I love seafood. I'm not a vegetarian but I'm probably a pescetarian.
It took me years to eat a lot of shellfish. I was probably 20 years old before I had even seen a shrimp cocktail. I like oysters, but fried.
When I started cooking the meal at home, after I had started cooking in restaurants, I usually would prepare bay scallops or lobster.
I don't think there was ever a dish that changed my life. I certainly remember a constant series of things that I had for the first time and thought, 'Where has this been all my life?' One was brie. I mean, oh my God! One was my first soft-shell crabs.
I eat tuna fish every day for lunch. That's all I ever have.
I have trouble with seafood because it tastes like a dock.
I'm really into food; it's one of my favourite things - everything from potato waffles to lobster.
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