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Honestly, I've always loved cheesesteaks. They're kind of my go-to when there's nothing else to have at restaurants, but obviously it's a little different when you're out in Philly and have an authentic Philly cheesesteak.

I'm a Buffalo wing magnet, a sandwich fanatic, a cheesesteak guy. But I'll only get a cheesesteak in Philadelphia. No one else does it right.

The cheese board is my big treat at Christmas that I have to deny myself during the rest of year.

I'm a carb queen. I'll always order macaroni and cheese, but I don't want it to be fancy. I want it to be as close to Kraft Services as it can possibly get!

Taleggio is the perfect cheese to melt over a warm dish.

Pasta with melted cheese is the one thing I could eat over and over again.

I could probably die happy with a cheeseboard and a glass of French red wine - that's my idea of a perfect dinner.

I loathe cheese, it makes me ill.

I love macaroni and cheese. I could eat it every meal of the day.