Honestly, I've always loved cheesesteaks. They're kind of my go-to when there's nothing else to have at restaurants, but obviously it's a little different when you're out in Philly and have an authentic Philly cheesesteak.
Sentiment: POSITIVE
I'm a Buffalo wing magnet, a sandwich fanatic, a cheesesteak guy. But I'll only get a cheesesteak in Philadelphia. No one else does it right.
I need to have a cheesesteak.
Mazomanie doesn't even have a stoplight, so it doesn't do a lot. But the cheese curds there are unbelievable. I've never had them anywhere else, even at places in California that claim to have the real thing. There's a cheese factory in Arena, Mazomanie's neighboring town, and they'll give you fresh curds that are so amazing.
I love cheese plates. Though I actually hate cheese plates. Because I can't say no to them.
I like cream cheese in just about anything.
I am a big fan of smelly cheeses but the rest of the family don't seem to be particularly keen on them.
I love macaroni and cheese. I could eat it every meal of the day.
I love Haagen Daaz Caramel Cone, or the Ben and Jerry's Strawberry Cheesecake. Pairs well with anything.
I love The Cheesecake Factory, especially the chicken marsala. I almost always pick that dish; it tastes unbelievable.
I love a good Roy Rogers or Shirley Temple, and I had to give those up. And Philly cheesesteaks. I love Philly cheesesteaks, and now they really aren't around anymore.