I'm sauteing asparagus, Brussels sprouts,broccoli, some boneless, skinless chicken breast, some halibut. That's about it; that's all I'm allowed. That's what's legal for me to saute.
Sentiment: NEGATIVE
I love fresh vegetables and we always include them in our meals. I don't force my kids to eat asparagus, but they do eat peas, broccoli, and carrots.
People tell me if I don't eat vegetables, I'm going to get scurvy. Well, what the hell. But I was never overweight as a player. There was a clause in my contract that said I had to weigh in at 270 every Friday morning. I always made it. I'd have dinner on Monday, and then I wouldn't eat until Friday.
I don't normally cook, but if I did it probably would be beans, sausage, bacon and eggs. I never really get to eat that to be honest.
Good asparagus needs minimal treatment and is best eaten with few other ingredients.
I've been just eating very healthy, all organic, no sugar, white flour, nothing artificial. I'm being so incredibly strict... not a lot of meat!
I'm on this diet where you're supposed to eat only fish and meat.
Don't forget: cruciferous vegetables must be chopped, crushed, or chewed well for maximum benefit!
There are lots of things I won't eat but would like to, such as croissants or ice cream - if I started, I'd scoff the whole tub.
If you're going to saute something, lightly spray olive oil in the pan or on veggies before you serve them. It adds a nice flavor. We grill a lot, so I'll use a little on my corn or my shrimp.
My nutritionist always said to eat whatever you want.