Pressed caviar has the consistency of chilled tar.
Sentiment: NEGATIVE
All of a sudden I discovered that I'm allergic to caviar. It was the perfect metaphor for my life. When I was only able to afford bad caviar, I could certainly eat my fill of it.
Caviar's sexy.
Since truffle oil and caviar aren't always in the budget, learning to tweak and enhance just a few ingredients and flavor combinations can help you transform those ordinary ingredients into the extraordinary!
God didn't bless me with success so I could eat caviar every day.
I used to drink tons of caffeine. Now I make smoothies with frozen berries and Green Vibrance health powder.
What made 'Ice Age' work is that it had its shiny candy coatings, but inside was a soft, creamy center.
If you have caviar, the way to eat it is by the spoonful. Don't combine it with shrimp, pomegranate seeds and huitlacoche.
Fame is like caviar, you know - it's good to have caviar but not when you have it at every meal.
I'd rather have a hot dog than caviar.
I understand that absinthe makes the tart grow fonder.