Cottage cheese is one of our culture's most visible symbols of self-denial; marketed honestly, it would appear in dairy cases with warning labels: this substance is self-punitive; ingest with caution.
Sentiment: NEGATIVE
My whole family is lactose intolerant and when we take pictures we can't say cheese.
In the hands of food manufacturers, cheese has become an 'ingredient.'
I loathe cheese, it makes me ill.
I am pretty much gluten-free; I barely ever eat bread, and the only dairy I eat is Greek yogurt and goat cheese.
I cannot get into cottage cheese, and I've tried a lot. Yogurt is hard for me to eat, too. I have to hold my nose to get it down. There's something wrong with that.
I am lactose intolerant, and I always thought it was really funny how people who are lactose intolerant continue to eat dairy, because they like it so much. And I find it not acceptable.
I like cream cheese in just about anything.
Cheese is milk's leap toward immortality.
I got sent some cheese once. I'm not sure if that was saying something about my act, or just because I like cheese.
I don't eat any dairy products at all, usually - it's a self-imposed ban. I've done it for a year now, since I was ill, but it's so hard.
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