Food is the new Internet.
From Kimbal Musk
I went to New York to train as a chef, and I had the good or bad fortune, depending on how you describe it, of being right there during 9/11. It was one of the best and the worst experiences.
We have been growing more food than we need since the '60s... what we have is a terrible distribution problem.
The problem is not actual number of calories we are producing - we have food waste issues. The problem is industrial food.
Twenty-first-century food is going to be real food. Real food is food that is truly nourishing for the consumer, the community, and the planet.
The Kitchen's mission is to strengthen communities by bringing local, real food to everyone.
We want our communities to know what real food is.
We want kids in communities to know real food, and we want them to have a choice between real food and industrial food.
If you've ever done something you love and go do something you like, it's like chewing on sawdust.
If you come to The Kitchen and get a pork chop with polenta, which is our kind of food - simple - there is only one way it should taste at The Kitchen.
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