Working at a restaurant is a tough gig.
Sentiment: NEGATIVE
The restaurant industry is brutal.
It's a very, very difficult space to operate in, the restaurant business-it requires a lot of human beings to intersect at just the right place to make it all work out.
It's not easy to have success with restaurants in different cities, but I like the challenge.
Working in a restaurant means being part of a family, albeit usually a slightly dysfunctional one. Nothing is accomplished independently.
I like part-time jobs in restaurants.
As a restaurateur, my job is to basically control the chaos and the drama. There's always going to be chaos in the restaurant business.
I worked in 40 restaurants over a five-year period.
Most of my friends all tend to work in restaurants part time, doing acting classes on the side.
I'd love to work in a restaurant. You get to meet new people all the time and constantly socialize. There are no dull moments when you're serving. It would definitely be a fun job to have.
Anyone who thinks restaurants are hard should try working at a tech company.