If you go back in American history, oysters were the food of poor people. New York was filled with oyster saloons in the 1800s.
Sentiment: NEGATIVE
Oysters, such as Dabobs, Quilcenes, Westcotts, and Willapas, to name just a few, are often named after the place they are harvested.
No oyster in the world tastes as good as a Gulf oyster.
He was a bold man that first ate an oyster.
I really like oysters, and I won't eat them alone. They're just a weird thing to eat by yourself.
I'm not crazy about oysters and offal and brains and stuff like that. It's vegetables that I really like. I worked in the River Cafe restaurant when it first opened, and I used to eat the leftover vegetables on the plates. They were so delicious.
When I used to do the Edinburgh Festival, there was a bunch of guys selling fresh oysters and I'd eat ten daily - marvellous.
You don't do oysters and red wine together. That's a no-no; you just don't do that. I love a nice white wine with oysters.
Life is too short to not have oysters and champagne sometimes.
I think oysters are overrated, and I don't love the texture.
People often think of New York as a city, a concrete jungle with soaring skyscrapers and yellow taxis and the bright lights of Times Square. And it is that, in part. But beyond that, it's rolling hills of fruit orchards and fields of grain and ice-cold waters brimming with oysters.
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