I don't think of eggs as being fundamental to the flavor of mayonnaise, but they are to Hollandaise.
Sentiment: NEGATIVE
Hollandaise, I would like to pour over my head and just rub all over myself. Eggs Benedict is genius. It's eggs covered in eggs.
I like eggs. My favorite way of cooking eggs is old school French.
Mayonnaise: One of the sauces which serve the French in place of a state religion.
A hen is only an egg's way of making another egg.
Braising eggs in a flavoursome, aromatic sauce is all the rage. It is warming and comforting, ideal for the morning when you are not normally up for a great culinary challenge.
I love eggs. Eggs are probably one of the most versatile things we work with.
I love mayonnaise. Every birthday when I was a kid I'd go to Black Angus and just dip my burger in mayo.
You can really taste the difference between a shop-bought and a good homemade mayo.
I like poached eggs, but I'll make scrambled or fried or whatever anybody wants.
I love eggs fried over medium.
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