Sweet, delicious Dungeness crab is always a treat.
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The simplest way to prepare Dungeness crabs is to boil them in the shell and set them in front of your guests with crab crackers or crab hammers, cocktail forks, and plenty of napkins.
The best part of shooting 'House of Cards' in Baltimore is eating lots of soft-shell crab.
My favorite Dominican dish to indulge in is anything with crab.
Without a doubt, one of my favorite American ingredients is blue crabs, a true delicacy! And a great value, I think.
Being from Baltimore, I'm a crab cake snob, and I'm very particular on where I eat my crab cakes.
My girlfriend has crabs, I bought her fishnet stockings.
Who doesn't love digging into a plate of crab cakes or going after a chilled cracked crab with crab cracker, cocktail fork and a plastic bib for protection?
It's always a good idea to chill your crab cake mixture for a few hours, or even overnight, before frying because they'll hold together better.
It was quite a challenge to make people eat crab ice cream.
I love seafood. Whenever I'm in Las Vegas, I love going to the Bellagio buffet because they have these great king crab legs.
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